Binding: Paperback
ASIN: 1587612755
Manufacturer: Celestial Arts
Average Customer Review: (From 51 total reviews)
List Price: $20.00
Amazon Price: $12.41 (27 new 8 used available)
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Editorial Reviews

Book Description:
Everyone knows that whole foods are much healthier than refined ingredients, but few know how to cook with them in uncomplicated, delicious ways. Using a palette of natural ingredients now widely available in supermarkets, SUPER NATURAL COOKING offers globally inspired, nutritionally packed cuisine that is both gratifying and flavorful. With her weeknight-friendly dishes, real-foodie Heidi Swanson teaches home cooks how to become confident in a whole-foods kitchen by experimenting with alternative flours, fats, grains, sweeteners, and more. Including innovative twists on familiar dishes from polenta to chocolate chip cookies, SUPER NATURAL COOKING is the new wholesome way to eat, using real-world ingredients to get out-of-this-world results.

Customer Reviews

Interesting by christine
I love the design and photography in this book, it’s fun to look at. I am not 100% on the recipes. I was disappointed to find most of the dessert recipes call for butter and sugar instead of alternatives. It’s a good book to get you “started” finding new ideas for cooking naturally.

Inspirational Cooking! by Rosie B
I love this book. I have made quite a few recipes and although I wouldn’t make all of them again (I did not like the amaranth biscuits), the recommendations for substitutions always get me thinking and inspired to cook! The Sticky Teff Loaf is excellent and I also love the Sushi Bowl and Spring Minestrone.

I use this book for reference all the time, but the binding is completely cracked. The book is now unfortunately falling apart, and I may have to purchase another copy (frustrating).

Overall, I love the book, but it is not well made.

Great pictures, interesting reading, inspirational by Denise Kung
Tried the Otsu noodles, good recipe. i really liked the buckwheat noodles. This book has inspired me to go out and buy some new things to try, like brown rice syrup, coconut oil, and hibiscus flowers. I will try those recipes soon!

Good for you by Drew Wallen
I’m haunted by the notion that Brussells Sprouts can scream. But learned nothing about that from this book.

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