Every bride’s wants their
wedding day to be perfect & most importantly memorable. So, how do you make
your wedding reception stand out as a reflection of yourself and your guests?
Every bride’s
wants their wedding day to be perfect and most importantly memorable. So, how
do you make your wedding reception stand out as a reflection of yourself and
your guests? If you want one stellar wedding reception, then you need to plan
it from your guest’s perspective. Start by asking yourself ‘what do I want my
guests to say when they enter the room?’ and also ‘what do I want my family and
friends to say when they leave the reception?’
Do you have a sweet tooth for Italian cookies, scones, muffins, brownies, coffee cakes, cheese cakes, chocolate truffles, and cream puffs? Whatever your fancy is, today you have access to old world bake shoppes, without having to stand on long queues or travel long distances for your cherished desserts. For these days we have a host of online stores of various cake manufacturing and retailing houses specializing in fresh baked cookies, cakes and more, shipped across the US. Some of these even have worldwide delivery services. Some also expand their repertoire with dessert catering for special functions, where they custom decorate cakes and pastries with ideas and pictures from the customers, adding tantalizing flavors and luscious fruit fillings.
Czech cuisine is very much influenced by the country’s neighbors in central Europe, but a also contains unique elements of its own. There is very much an emphasis on meat dishes, especially pork, but also beef and chicken, and sometimes duck, goose, rabbit or wild game. On the other hand, fish dishes are comparatively rare, with the exception of trout or carp, the latter of which is eaten at Christmas.
Here are some popular Czech dishes:
- Knedliky - Dumplings made either from wheat flour and stale bread, or from potato. They are cooked by boiling, and served sliced, often as a side dish.